F&B Control by EGS Enggist & Grandjean Software SA

5.88 - What's this?

EGS F&B Control is a complete back office software system specifically designed for the foodservice and hospitality industry for multiple network systems.

It is the ideal foodservice software system for controlling food costs, monitoring inventories and managing back-office operations. With its inventory control feature, you can cut back on costs, time and data re-entries thus making your operations more efficient and profitable. It has proven to be the most stable and efficient software investment in combating common foodservice blunders such as--unnecessary food costs (caused by too much wastages and theft), incorrect data entry (that increases labor cost and wasted time), miscalculations of inventory values and others.

View of the product list of F&B Control
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Features

  • » Inventory Control
  • » Purchasing and Receiving
  • » Sales and POS link
  • » Finished goods and production
  • » Input, Output, Transfer
  • » Barre code reader interface
  • » Link to recipe and menu management software (RecipeNet)
French, German, Italian

Supported Technologies

MS Windows Server 2003, Windows XP/2000/NT
Microsoft SQL Server
Visual Basic (VB)
Software
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Pricing

Users (# of seats)
2450
info@eg-software.com
1-800-964-9357



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